Haigh, Rachel <br/><br/>
The Neal's Yard Bakery wholefood cookbook 

 - Massachusetts  Salem House  1987 
 - 160 p.  fots., grafs. 
<br/><br/> This book combines in one volume a complete reference guide to the selection, preparation and use of wholefoods with over 200 delicious, easy to prepare, vegetarian recips. The recips are based on favorite dishes prepared by the Neal's Yard Bakery for sale in their popular Covent Garden London restaurant. They cover every kind of meal from breakfast, light snacks, lunch and tea through to buffet suppers, festive occasions and more formal dinners. There are also special sections on breads and cakes biscuits and scones. 
<br/><br/><label>ISBN: </label>0-88162-271-0 
<br/><br/><label>Subjects--Topical Terms: </label><br/>COCINA<br/>VEGETARIANISMO<br/>PRODUCTO VEGETAL<br/>PREPARACION DE ALIMENTOS<br/>NUTRICION<br/>INGLÉS<br/>GLOSARIOS<br/>GASTRONOMÍA<br/>COSTUMBRES ALIMENTICIAS<br/>COMIDAS
<br/><br/><label>Universal Decimal Class. No.: </label>641(07) =111 H125